Taylor Fladgate has been crafting Port since 1692. They were first Port producers to develop a dry white aperitif port (Chip Dry) back in 1934, and now they’re the first to launch a ready-to-drink Chip Dry & Tonic, in a 250ml can. As a drink, white Port and tonic has been around since the 1970s, says…
Login or subscribe to read the full article
Subscribe Free Today
Get full access to the site and the latest industry news and insights delivered straight to your inbox – free. Canmaking News will keep you informed through our weekly news alerts.













