Renowned French producer of premium ready meals for over 100 years William Saurin and Crown Food Europe, have joined together with 2-star Michelin chef Olivier Bellin (L’Auberge des Glazicks) to demonstrate a new canned ready meal concept that can be made to the highest levels of quality and taste using only the finest ingredients. Ferrandi Paris – the French…
Login or subscribe to read the full article
Posted in Latest, News in Brief
Subscribe Free Today
Get full access to the site and the latest industry news and insights delivered straight to your inbox – free. Canmaking News will keep you informed through our weekly news alerts.
